Chocolate Superpower Smoothie

Supercharge your sunny PNW morning with this Chocolate Superpower Smoothie. For some added energy, throw in a shot of espresso.

Pistachio Herb Crusted Carrots Over Spiced Yogurt

A vegetarian side dish featuring roasted carrots, pistachios and spiced yogurt. Easy to prepare vegan.

Mushroom Wellington

Seared portobello mushrooms, apple cider-caramelized onions, and sautéed mushrooms. Easy to prepare vegan.

Stuffed Hatch Chiles

Hatch chiles, blistered and stuffed with cheesy corn and quinoa, make a peak-summer main dish.

Grilled Corn & Cilantro Lime Salad

Summer salad with grilled corn and a cilantro lime dressing.

Peach & Blueberry Salad With Balsamic Vinaigrette

This delicious peach and blueberry salad recipe highlights the best of summer: sweet, peak-season fruit.

Hearty Farro Salad

A nutritious vegetarian meal featuring farro, cannellini beans, arugula, and roasted broccolini topped with lemon tahini dressing. Easy to prepare vegan.

Chipotle Sweet Potato & Black Bean Hash

Vegan-friendly hash with Plant Bomb's Caribbean Peppa sauce.

Sugar Cookies For Everyone

Sugar cookies for everyone: gluten-free option use 1:1 GF flour, vegan option use vegan butter, honey instead of sugar, and coconut oil instead of egg.

Massaged Kale Salad

This massaged kale salad is a nutritious and flavorful dish made with chopped kale, lemon juice and zest, olive oil, garlic, nuts, and dried fruit.

New Seasons Market Kale & Carrot Salad

New Seasons Market Kale & Carrot Salad: a healthy and delicious mix of fresh kale, carrots, and other flavorful ingredients.